Jump on the latest coconut “mylk” trend with this fantastic competition to win a selection of Rebel Kitchen’s nourishing, delicious and naturally dairy free drinks!
Rebel Kitchen is on a mission to make tasty, nourishing snacks available to everyone, everyday, everywhere. The range launched earlier this year and includes three delicious varieties of grown-up drinks (Chocolate, Matcha Green Tea and Chai) and three varieties of kids’ drinks (Choco, Banana and Orange Choc). All of Rebel Kitchen’s drinks are made with a base of coconut milk blended with pure spring water from Somerset. They are free from dairy, lactose and refined sugar and contain absolutely no additives, no preservatives and so, no worries!
What is Rebel Kichen? well Rebel Kitchen is an exciting new positive snacking food brand with a cause: to make tasty, nourishing snacks available to everyone, everyday, everywhere.
Rebel Kitchen encourages the whole family to rebel against junk food and snacks with kids’ and adult ranges of dairy free “mylks”, made simply with hydrating coconut milk, pure Somerset spring water and a touch of organic date nectar for sweetness – no refined sugar, additives or preservatives.
Coconuts are sourced from an island in Western Indonesia, via a local supplier who ensures employee well being.
All Rebel Kitchen drinks are lactose-free and suitable for vegans, vegetarians or those on a dairy-free diet.
Launched in January 2014, the Kids’ range of dairy free “mylks” is designed for children – but adults love them too! Available in Choco, Banana and Orange Choc Mylk varieties, in tough but cute 200ml cartons with a handy straw (RRP 99p).
In summer 2014 Rebel Kitchen expanded the range with the launch of new dairy-free “mylk” drinks in grown-up sized 330ml cartons (RRP £1.89), available in Chocolate, Matcha Green Tea and Chai varieties.
Rebel Kitchen’s rebellious edge is clear to see on the funky cartons, which are adorned with images inspired by punky tattoos and surf culture.
Rebel Kitchen “mylks” are available in the following varieties, best served chilled (also delicious hot) and shaken before serving:
KIDS’ RANGE (200ml tetra-pak cartons, RRP 99p)
Choco Mylk Made with Fairtrade cacao and a touch of organic date nectar, with coconut milk and water. A tasty, healthy superfood alternative to your kids’ chocolate cravings!
Banana Mylk Rainforest Alliance bananas blended with organic date nectar, a touch of cacao, coconut milk and water. The ultimate, all-natural banana mylk-shake!
Orange Choc Mylk Pure oil gathered from the zest of sweet Brazilian oranges added to cacao, organic date nectar, coconut milk and water.
ADULT RANGE (330ml tetra-pak cartons, RRP £1.89)
Chocolate Mylk Made with Fairtrade raw cacao and a touch of organic date nectar, with coconut milk and Somerset spring water. A tasty, healthy superfood alternative to satisfy those chocolate cravings. Cacao has super antioxidant powers to keep your system in good shape.
Matcha Green Tea Mylk Harnessing the goodness of Matcha green tea, one of nature’s most powerful superfoods. Made with coconut milk, Somerset spring water and a touch of organic date nectar. Matcha is also excellent source of natural caffeine to keep you high with no unnatural lows!
Chai Mylk A complex blend of Fairtrade raw cacao, and health-giving cardamom, cinnamon, and turmeric, which have anti-inflammatory properties so are soothing on the stomach. Made with coconut milk and Somerset spring water and a touch of organic date nectar.
Rebel Kitchen founder, Tamara Arbib has always been passionate about health and nutrition, having previously created charity The A Team Foundation to show how diet is central to overall health and excite tangible change in the nation’s relationship and approach to food.
The inspiration for Rebel Kitchen started when Tamara realised the charitable work of The A Team Foundation was only going so far. She recognised that approaching nutrition from a commercial point of view was crucial to effect real change.
Rebel Kitchen was created to be an honest, health-focused brand with broad, mainstream appeal rather than just another niche brand which “preaches to the converted”. Rebel Kitchen truly challenges bigger brands, demands to be taken seriously as a commercial force to be reckoned with, and proves we can all choose to “rebel” against junk food.
Tamara says: “Rebel Kitchen is all about making nutritious, delicous. Why should healthy eating be a chore? We want people to rebel against junk food – preservatives, additives and refined sugar – and enjoy eating foods which are good for them.”
The drinks have a shelf life of six months and must be consumed within three days of opening.
Rebel Kitchen “mylk” drinks are available via www.Rebel-Kitchen.com, Ocado, Waitrose, Whole Foods, Daylesford Organics, Selfridges, Fortnum & Mason and other independent stores.
Free from: dairy, processed sugar, preservatives, colours, flavourings, stabilisers.
Tempted? Enter the giveaway to win a goody bag of Rebel Kitchen Mylks delivered to your door, just complete the rafflecopter form below.
Win competitions at ThePrizeFinder.com – See more at: http://www.theprizefinder.com/content/rebel-kitchen-goody-bag#sthash.nSEwNjJ6.dpuf